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Restaurang Galeasen Menu English 2017
1. Smoked whitefish soup with dark loaf and butter,  ( Smaller soup for starters 12,80 € ) 16,80 €
2. Lightly salted whitefish, cold smoked salmon, whitefish roe, capern-sour cream sauce, red onion and dark loaf 13,80 €
3. Escargots with garlic, blue Veined cheese and ciabatta bread 13,20 €
4. Ceasar salad with  smoked whitefish, chicken or  chevre cheese 16,80€

5.

Hunters Sandwich with wild mushroom sauce 

17,40 €

6. Wiener schnitzel, anchovy butter and caper 19,80 €
7. Pork schnitzel with wild mushroom sauce 22,80 €
8. Fried perch with white wine-butter sauce 26.80 €
9. Grilled whitefish with caper-sour cream sauce 26,80 €
10. Broiler fileè with goat cheese and balsamico 24,40 €
11. Roasted beetroot and goat cheese with honey, balsamico and baked potato with cream cheese stuffing 20,80 €
12. Vegetable casserole and sweet potato stew 16,40 €
13 Grilled steak with houseś spicy butter (Striploin) 24,40 €
14. Galeasen onion steak, sour cream and pickled cucumber (Striploin) 28,40 €
15. Classic pepper steak (200 gr.) with cognac-cream sauce (Tenderloin) 30.80 €
For children
16. Little crewe chicken basket with chipped Potatoes   9,80 €
17. First mates perch with bearnaise sauce  11,80 €
18. Little skipper grill steak with herb butter  12,80 €
Desserts
19. Iced cranberries with warm caramelle sauce 11,80 €
20. Ålands pancake with plum sauce and whipped cream  9,80 €
21. Ice cream Galeasen with chocolate sauce and whipped cream 12,80 €
22. Pannacotta with seabuckthorn or cranberry 12,80 €
23. Coffee with cognac 11,50 €
Alternative choice:
New season potatoes, Country style french fries or Garlic cream potatoes.

 


 

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